River/Lake is a two face kitchen cutting board which results from an ergonomic and gesture research.
The Lake face presents a slope made to collect the meat juice when we carve it. Then we can easily pour it in a bowl or an other ustensil due to its place in an angle.
The River face is made with a channel open on both sides of the board. It allows to collect parts of vegetables, fruits or other food we mince, and put it easily in a pan and make it easier to clean.
The design of River/Lake reinterprets the traditional elements of a cutting board to purpose a new way to use it, more ergonomic and more intuitive.