Marcio March didn't even expect to become a food photographer. Artist, needed to work to support his art. And it was at Manja Gastronomia that in 2008 he photographed the winter menu. The works were coming in and became popular for using natural light and photographing the soul of the food....

D7200 started as an idea to turn Alter Ego into work. After losing my camera in a robbery, the photographer became an artist. It was as if my mind opened a portal in front of the Television and on myself. The virtual information expanded and my mind was clearer than ever. Photographing Television ...