Marcio March didn't even expect to become a food photographer. Artist, needed to work to support his art. And it was at Manja Gastronomia that in 2008 he photographed the winter menu. The works were coming in and became popular for using natural light and photographing the soul of the food....

EN-US: Gastrônomos was born from the union of three professional friends passionate about cooking, who after 15 years of acting in the gastronomy market for events, decided to undertake and expand their creative cuisine. PT-BR: A Gastrônomos nasceu da união de 3 amigos profissionais apaixona...

The project consists of a series of photographs that take place in Belém (PA), the city where I was born and lived 20 years ago. The photographs were taken in July 2017, while I was on vacation in Belém. The project "Casa" aims to portray some of the gastronomy and architecture of Belém, capturin...